01 sep Limonade siroop – Bosvruchten
Ingredients
250 ml boiling water
340 gram crystal sugar
3 gram citric acid
3 gram Forest Fruit Flavour A30465
Werkwijze
- Dissolve the sugar in the hot water.
- Let the mixture cool down.
- Add the flavour, citric acid and the additional colouring.
- Dilute 1 part of this cordial with 7 parts water.
Instead of crystal sugar or citric acid you can also use other types of sugar or lemon juice.
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