01 Sep Cordial – Forest Fruit
Ingredients
250 ml boiling water
340 g crystal sugar
3 g citric acid
3 g Forest Fruit Flavour A30465
Method
- Dissolve the sugar in the hot water.
- Let the mixture cool down.
- Add the flavour, citric acid and the additional colouring.
- Dilute 1 part of this cordial with 7 parts water.
Instead of crystal sugar or citric acid you can also use other types of sugar or lemon juice.
Beperkt houdbaar